CHICKEN AND RICE CASSEROLE CAN BE FUN FOR ANYONE

Use the proper rice: Long-grain white rice is a good selection for casseroles because it tends to soak up flavors effectively. You may also use Jasmine rice, basmati rice, or simply wild rice.As the meat cooks, the pineapple juices drip down, infusing the pork with its taste. At the same time, the skin in the meat cooks and results in being crispy,